The very first National Curry Week was held in October 1998 and was founded by a journalist called Peter Grove who had simply fallen in love with curry. His vision was to embrace, support and raise awareness of Indian cuisine with a national Curry Week whilst also using this as a vehicle to raise money for charity. Bharat Gangaram is proud to support National Curry Week. We are one of the finest Gujarati wedding caterers in London bringing the best Asian cuisine via our outdoor event catering service for which we have a long track record as one of the best Gujarati caterers for your special occasion, party or wedding.
National Curry Week has three core objectives:-
Enjoy some good news for once and help celebrate National Curry Week by supporting your local Indian restaurant. It’s a chance to salute all things curry and recognise how important Indian food has become in the national psyche.
Many restaurants and caterings are running special offers and new menus with all your favourites like vegetable korma and mix vegetable Jalfrezi. Bharat Gangaram has a special Punjabi Menu to showcase the best Punjabi curry and the unique and flavoursome spices of these Indian dishes. If you fancy trying your hand at cooking some of these meals at home, then Kingfisher, India’s No. 1 beer, has teamed up with National Curry Week to create a special National Curry Week recipe book entitled ‘From Bombay to Britain’. These includes some of the signature dishes you eat regularly at your favourite Indian restaurant.
For the best Gujarati caterers in London choose Bharat Gangaram. We bring exceptional Asian cuisine to the public with our exquisite catering services for Indoors as well as outside events. We have a long track record of providing fine dining for formal occasions, events and parties and are known as one of the best Gujarati wedding caterers in London. For more information, visit our website http://bharatgangaram.hhhosting.co.uk/
